Just in time for Halloween! What out for this one! This super hot grilled cheese will make the toughest man into a crying baby. This recipe utilizes the infamous “Ghost Pepper.” If you can’t find the ghost pepper, just replace it with either a habanero or a jalapeno. Even though this recipe is definitely hot, …
Permanent link to this article: http://www.allspicyrecipes.com/2011/10/28/holloween-ghost-pepper-grilled-cheese/
Your tastebuds will thank you when you try these filet mignons. These babies are just spicy enough to give it a little kick. If you want some more heat, just change the cayenne pepper to either habanero pepper or ghost chile pepper. As the recipe sits, we have rated this mouth watering delite a “Two Chile” heat …
Permanent link to this article: http://www.allspicyrecipes.com/2011/10/28/hot-n-spicy-filet-mignon/
These “Back to Basics” hot wings are easy and delicious! They aren’t to hot so your whole family will love them, especially during game time. You will find that these wings are easy and have minimal ingredients. We have rated this dish a “Two Chile” heat level. Enjoy! Ingredients: 6-12 …
Permanent link to this article: http://www.allspicyrecipes.com/2011/10/23/spicys-basic-hot-wings/
This new recipe was sent in by Dennis P. and I can say that it is delicious! Though not very spicy, it is very tasty and the whole family will love it. Try this dish with a side of grilled asparagus and your stomach will be craving for more. We have rated this recipe a …
Permanent link to this article: http://www.allspicyrecipes.com/2011/10/22/parmesan-crusted-white-fish/
These are quick and easy sandwiches to make any night of the week. This recipe makes 4 sandwiches and takes about 45 minutes from start to finish. Ingredients: 2 boneless, skinless chicken breasts 6 tbsp + 1/2 c spicy bbq sauce 2 tsp minced garlic 4 tbsp spicy brown mustard …
Permanent link to this article: http://www.allspicyrecipes.com/2011/10/21/bbq-ranch-chicken-sandwich/
Get ready for some heat! This delicious jamaican jerk recipe is so delicious! Just make sure you have a lot of water nearby because this one is hot! If you want some more heat, don’t remove the seeds from the habanero. We have rated this recipe a “Three Chile” heat level, but for some it …
Permanent link to this article: http://www.allspicyrecipes.com/2011/10/21/jamaican-jerk-chicken/
Ingredients: 1 tsp. ground ginger 1 tsp. garlic powder 3 cups soy sauce (reduced sodium) 3 cups orange juice 1/4 cup honey 1 green onion, chopped 1 to 1 1/2 pounds of salmon filets Directions: In a large plastic bag, combine first six ingredients; mix well. Place salmon in bag and seal tightly. Mix the …
Permanent link to this article: http://www.allspicyrecipes.com/2011/10/19/honey-ginger-grilled-salmon/
This recipe is something that AllSpicy Kitchens came up with. It is a blackened hamburger filled with crumbled blue cheese throughout. Add the spiced pears from our previous recipe post and this will be a great meal that your whole family will love. We have rated this a “One Chile” heat level. This can definitely …
Permanent link to this article: http://www.allspicyrecipes.com/2011/10/18/black-n-blue-burgers/
Spread seasoning on tuna steaks, beef steaks, or anything for that matter. You’ll love this seasoning so you’ll want to make extra because you will run out quick! Ingredients: 2 Tbsp. Sweet Paprika 4 tsp. salt 2 tsp. granulated garlic 2 tsp. onion powder 2 tsp. cayenne pepper 1 1/2 tsp. ground black pepper 1 …
Permanent link to this article: http://www.allspicyrecipes.com/2011/10/18/all-spicys-blackening-season/
This is a great recipe to have around. It is easy, doesn’t take a lot of time to make, and most important, it is delicious! It’s great to have out during bbq’s or parties for your guests to munch on. It can be served warm or cold, either way you won’t be able to resist …
Permanent link to this article: http://www.allspicyrecipes.com/2011/10/18/barbecue-chicken-bean-dip/